Entrees

ENTREES

OUR HUGE LOBSTER TANK HAS LIVE LOBSTERS WAITING FOR YOUR ORDER
STEAMED 1 ½ LB 30 2 LB 40
SERVED WITH ROASTED POTATOES OR RICE, LEMON WEDGE, DRAWN BUTTER

Note: Before placing your order, please inform us if anyone in your party has a food allergy.  Some menu items may become unavailable because of demand. Menu items and pricing are subject to change some ingredients may vary at our chef’s discretion. 

 

COD PICATTA (gf-omit flour in sauce) 25
Our house specialty, sautéed fresh cod, lemon, tomatoes, capers, butter, white wine over rice, with vegetable

BAKED COD (gf-omit breadcrumbs) 21
Fresh cod, lemon, butter, seasoned breadcrumbs, vegetable and rice

GRILLED SWORDFISH (gf) 25
Fresh swordfish, finished with lemon beurre blanc, vegetable and rice

SWORDFISH PICATTA (gf omit flour in sauce) 25
Fresh swordfish, sautéed in lemon, butter, white wine, tomatoes, capers, over rice, vegetable

GRILLED TUNA (gf) 24
Finished with lemon beurre blanc, vegetable and rice

BAKED SEAFOOD TRIO (gf-omit breadcrumbs) 28
Cod, scallops, wild Gulf of Mexico shrimp, lemon, butter, seasoned breadcrumbs, vegetable and rice

SHRIMP SCAMPI 24
Sautéed with garlic, butter over linguini

ORIENTAL STIR-FRY NOODLES OR ORIENTAL STI-FRY RICE (gf)
Fresh vegetables, Asian seasoning, garlic, ginger, soy sauce
Choice: beef or chicken 22 shrimp or scallops 23 tuna 24 vegetables 20

FRIED SCALLOPS OR FRIED SHRIMP DINNERS 23
With slaw, lemon wedge, tartar sauce

FISH & CHIPS 20
Fresh cod, lemon wedge, slaw, french fries

FRIED FISHERMAN’S PLATTER 30
Scallops, cod, shrimp, calamari, slaw, lemon wedge, french fries

RIBEYE ONE POUND! 30
Served with au jus, roasted potatoes and vegetable

SIDES

VEGETABLES (gf)  7   – FRENCH FRIES (gf)   6  – STEAMED RICE (gf)   5
ROASTED POTATOES (gf)  6

 

CHILDREN’S MENU

CHILDREN’S MENU 6

JOEY’S CHICKEN FINGERS W/FRENCH FRIES     –      HOT DOG W/FRENCH FRIES
FISH SANDWICH W/FRENCH FRIES     –   PASTA W/MARINARA SAUCE OR BUTTER
KRAFT MAC & CHEESE   –  CHEESE RAVIOLI  PIZZA   –   CHEESE QUESADILLA

 

NOTICE:

During this COVID-19 crisis, your health & safety is our top priority. Our commitment to our
customers has always been serving quality food. We use only the freshest ingredients cooked from
scratch and cooked to order, whole butter (which has no salt), only extra virgin olive oils (evoo)
from California, Italy, Greece, Spain and our rice & french fries are gluten free.